Discover Kólpos
At Kólpos, we believe in the extraordinary power of olives, recognising them as a superfood with immense health benefits. We want to share this knowledge and promote health and well-being by providing the very finest first harvest olive oils.
By harvesting the olives early we capture the higher levels of polyphenols associated with antioxident and anti-inflammatory qualities, as well as a richer, more intense flavour.
Shop our First Harvest, Single Origin, Limited Release, Extra Virgin Olive Oil.
We produce our premium, single origin, extra virgin olive oil in two ways. For those who enjoy the hazyness of fruit suspended within the olive oil we offer unfiltered or for the purists our oil is put through additional filtration for a clear appearance. Both are exceptional in every way with the distinct taste of Kólpos Estate.
The nature of Kólpos
Kólpos, which means "gulf" in Greek, embodies the essence of the majestic gulf of Kyparissia, a region celebrated for its rich history of olive tree cultivation and its prominence in the farming sector, located in the southwestern part of Greece. The Olive Oil produced in this region is not just a culinary delight; it's a testament to the enduring connection between the people and the land. We believe that our brand should reflect the values of sustainability, tradition and quality, just as this remarkable gulf has done for generations. Through our products, we hope to capture a taste of the Kólpos’ essence and share it with the rest of the world.
First Harvest
Full of polyphenols for greater anti-oxident and anti-inflammatory benefits
Family Business
For four generations we've been committed to supporting the local economy
Eco-Conscious
We utilise sustainable agricultural methods and environmentally friendly packaging